Trainee Bakery Manager

It's fun to work in a company where people truly BELIEVE in what they're doing!

To manage resources in order to maximise turnover and minimise shortage. Ensures that standards, processes and policies are adhered to.

Requirements

• Matric / Grade 12
• Minimum of 2 years Bakery Supervisory experience advantageous

Competencies

• Plan, organise and follow up on activities and plans
• Adhere to standards and policies
• Customer Orientation
• Communication skills
• Business mindedness
• Bakery Skills

Key Responsibilities

• Merchandising Management
• Food Safety & Hygiene
• Customer Services Management
• Staff Management
• Administration
• SAP System utilisation

Closing date: Tuesday 6th October 2026

If you like wild growth and working with happy, enthusiastic over-achievers, you'll enjoy your career with us!

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